Keith and I had our first weekend away from the kids in over a year and a half! It was much needed and every moment was much appreciated. I have to first of all say thank you to my parents who took our kids and loved them and cared for them just as well as we would have. They say the boys all had a fabulous time and Liam was a gem so it was great to know all went well.
I couldn't even wait to take a bite until Keith had framed the picture. Patience is something I need to work on.

Yes, we even had a bit of homework. I got Keith to do mine :)

The Chateau has a fabulous little casual restaurant called Portabello's. It had some many wonderful things to chose from. For breakfast one morning Keith brought up a piece of breakfast pizza. The sauce was salsa and then it was loaded with bacon, scrambled egg and cheese.

The view from our window was lovely. After the first rainy night, it snowed pretty much the whole time. It was beautiful!
On our way to grab a quick lunch between the morning and afternoon sessions. We had quite a walk from the hotel to the village so it was nice to be able to really stretch our legs and get some fresh air after sitting on our butts for hours at a time.

Saturday is 'date night'. We had decided the night before we were definitely going to the Mongolie Grill for dinner. I had heard about this place forever and couldn't wait to try it out. It was even better than I imagined it would be! You get to load up a bowl with all sorts of raw veggies, noodles, and meats. Careful to not fill it too full because it adds up fast! Then you select a sauce (I chose one that was a bit too spicy but my Mongolini Martini cooled it down nicely!). After that you get it weighed so they know what you charge you at the end of the night. Then on a massive round grill they stir fry it up for you as you watch. It was a great experience! When you walk back to your table they will have a nice bowl of rice waiting (white or brown) and you just dig in and enjoy.
Blackcomb was set to open in a few days. They were servicing the lifts and grooming the runs. Made me a bit itchy to do a bit of skiing!
On Saturday night we walked around the village after dinner and found a fabulous candy shop called 'The Great Glass Elevator'. It had so much candy to chose from. There was candy there I saw from my childhood that brought back memories, imported sweets from the UK and plenty of unique treats. We found some yummies to bring back for the kids. We can't go away and not bring them back a little something!
Yes, we even had a bit of homework. I got Keith to do mine :)
The Chateau has a fabulous little casual restaurant called Portabello's. It had some many wonderful things to chose from. For breakfast one morning Keith brought up a piece of breakfast pizza. The sauce was salsa and then it was loaded with bacon, scrambled egg and cheese.
The view from our window was lovely. After the first rainy night, it snowed pretty much the whole time. It was beautiful!
Saturday is 'date night'. We had decided the night before we were definitely going to the Mongolie Grill for dinner. I had heard about this place forever and couldn't wait to try it out. It was even better than I imagined it would be! You get to load up a bowl with all sorts of raw veggies, noodles, and meats. Careful to not fill it too full because it adds up fast! Then you select a sauce (I chose one that was a bit too spicy but my Mongolini Martini cooled it down nicely!). After that you get it weighed so they know what you charge you at the end of the night. Then on a massive round grill they stir fry it up for you as you watch. It was a great experience! When you walk back to your table they will have a nice bowl of rice waiting (white or brown) and you just dig in and enjoy.