Thanks to Trace my Australian blogger friend from whom I borrow this post idea!
- Milk - three gallons a week for our family!
- Yogurt - Liam eats it every single day.
- Ranch Dressing - my children love this as a condiment. Since fussy eaters are not allowed in my house they have to finish all food on their plates at dinner. Ranch helps the unliked foods go down easier.
- Ketchup - every Canadian household has a bottle of Heinz in the fridge, right?
- Cheese - a staple. I always have a block of mozza or cheddar or marble on the go
- Pro-Biotics - for those upset tummys
- Yeast - for my pathetic attempts at buns, breads and baking
- Jams - Nathan is our resident toast eater and loves peanut butter and jam on toast. Favorites are strawberry and apricot
- Veggies - I always have onions, potatoes (yes I keep them in the fridge against common practice) carrots and celery
- Water - a cold jug of water is always available for drinking. Juice is a treat and not often found at our house
3 comments:
That sounds very close to mine twinsie!
You forgot about all that gourmet specialty ice-cream in the freezer part of your refrigerator. Fess up!
Might give the spuds in the fridge thing a try! Our's just seem to go green too quickly lately!
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