Thursday, April 29, 2010
Num-Nums
Liam has a good appetite and declared all I made today as 'num-num'. I tried two new recipes from PW's cookbook. Chocolate sheet cake and apple pie. Both were easy and turned out pretty well. The focaccia bread is an old stand-by recipe from MGCC. I make it often and we love to eat it with soup, pasta or just dipped in oil and balsamic vinegar.
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4 comments:
I'm with Liam! It all looks like 'Num-Nums' to me!
I've been making that same chocolate sheet cake for years. (It came in the mail from Great American Recipes and is labelled as Texas Brownies.) I love making it for potlucks because it can serve so many people.
Funny how one thing can have several names my mom's been making that cake for years and it's called buttermilk brownies. :)
I agree with Keri and Liam - Num Num - they all look good!
I'm hooked on the focaccia as well.
Dominic "Wow Mom, that cake looks gooooooooood!! Can you make me one like that?"
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